Food and Drink

Deskfest day 2 – Chocolate Smoothie!

2 Comments 16 January 2013

A naughty but nice treat for day two which is not quite as unhealthy as it sounds…

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I decided to use oats as a basis to my smoothie so it would be a sort of porridge alternative for days when I was in too much of a rush – I usually make porridge and have it with a sliced banana and a lot of cinnamon. For this smoothie, I simply blended the oats with soya milk and a little soya yogurt, and a frozen banana instead – I added in a teaspoonful of peanut butter and some chocolate because, well, I’m never not in the mood for those things.

The “Recipe” (for what it’s worth!)

1 banana chopped into slices and frozen overnight.

1/2 cup porridge oats

cup of soya milk (obviously you could use any plant based milk that takes your fancy)

generous splash of soya pouring yogurt

teaspoon peanut butter

Cocoa powder/chocolate powder – I used Green & Blacks because it is simply amazing, and I find cocoa a little too bitter at times.

Method – put the oats and the soya milk and yogurt into the blender. I like to let them soak for about ten minutes while I get dressed, just so it softens a little – it might be psychological but I feel it blends a bit better if I do that. After faffing about in my bedroom for ten minutes getting dressed I come down, dollop in the peanut butter and chocolate powder, and finally the frozen banana. Pulse a little with the blender to break up the banana pieces, then blend until smooth. Pour into an appropriate receptacle and guzzle.

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This was really really tasty, and did keep me going until lunchtime – a bowl of porridge usually does, and really this is porridge made in a different way. The addition of the peanut butter and chocolate powder took this to a whole new level of delicious, but I actually think this would also be lovely made without the chocolate for a less sinful version. To boost my fruit intake I also took an orange with me to eat on the go.

A definite remake.

Frozen banana’s for the win – they can be blended down on their own to make a vegan ice cream substitute, and turn any smoothie into a creamy milkshake like drink. What’s not to love. And if you happen to lurk in the fruit and veg aisle at the right time (like I did the other day) you can often pick up big bags of slightly over-ripe bananas (horrible raw, fine for frozen purposes) for a song…

Disclaimer – This post is part of a series using Alpro products, which were provided for the purposes of completing the deskfest challenge.

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2 Comments so far

  1. Louise says:

    Thats sounds really nice :)


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